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This is the main conclusion of new study from the ICM and the NCSU that assessed sedimentary environments in the vicinity of the Antarctic Peninsula, a region where temperature increase is 3 times the world average.
This is the main conclusion of a study in which the ICM has participated and warns that gender bias may compromise the ability to effectively solve conservation problems.
A new study led by the ICM shows that sea ice melt increases particles formed from gases released by microorganisms that inhabit the sea ice, which fosters cloud formation and could help to reduce the solar radiation received by the region.
This service will improve the assessment, in the fisheries field, associated with the impact of surface currents on exploited species such as sardines, anchovies and shrimp.
Based on isotope analysis, a team of scientists from the ICM, the IEO and the ULPGC has demonstrated, for the first time, the importance of microbes in the entire marine food chain.
This new approach developed by the ICM, the IEO and JAMSTEC represents, for the first time, the adaptive evolution of phytoplankton to climate change and will help to improve predictions of its response to upcoming changes.